Vintage Cakes // The Classic Cake with Brown Butter Frosting

blog-1Today was a gloomy, gloomy day here in Cleveland. The sun did come through a few times here and there but every time I'd allow my hopes for sunshine rise, a gust of wind came through with pouring rain and lingering dark clouds. So I baked a cake. A few weeks ago I picked up Julie Richardson's book, Vintage Cakes, at Anthropologie. I made the Cassata Cake the day I bought it (which was amazing), and in honor of Ryan's Birthday (albeit, 2 days ago) I decided to try the Classic Cake and pair it with the Brown Butter Frosting. I'm going to just try and not think about the amount of calories that are in it ;)blog-3blog-2